| Raw materials |
Starch syrup (domestic production), rapeseed oil, salt, soy sauce, high fructose corn syrup, sesame oil, amino acid solution, gochujang, brewed vinegar, processed garlic products, miso, roasted sesame seeds, red chili pepper, fish sauce (seafood), bonito extract/ Alcohol, seasonings (amino acids, etc.), thickeners (modified starch, xanthan), coloring agents (caramel, paprika pigment), antioxidants (vitamin E), (contains wheat, soybeans, sesame, fish sauce (seafood))
|
| Nutritional information |
(per 100g) Energy 227kcal, Protein 1.8g, Fat 13.1g, Carbohydrate 25.4g, Salt equivalent 9.9g |
| Contents |
Category: General food, seasoning, seasoning liquid
Size: 165 or less (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Namul sauce |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
![Daisho Namul Sauce 150ml x 20 bottles [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-335_515_840x.jpg?v=1778848203)
![Daisho Namul Sauce 150ml x 20 bottles [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-335_515_1920x.jpg?v=1778848203)
