| Raw materials |
果糖ぶどう糖液糖(国内製造)、しょうゆ、水あめ、食塩、玉ねぎ、みそ、醸造酢、にんにく加工品、ごま油、生姜、ねりごま、りんご果汁、赤唐辛子/酒精、調味料(アミノ酸等)、カラメル色素、増粘剤(キサンタン)、(一部に小麦・ごま・大豆・りんごを含む) |
| Nutritional information |
(100g当たり)エネルギー141kcal、たんぱく質2.2g、脂質0.5g、炭水化物32.2g、糖質31.7g、食物繊維0.5g、食塩相当量6.2g、カルシウム17mg |
| Contents |
Category: General food, seasoning, Yakiniku sauce Size: 235-365 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Yakiniku sauce |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |