| Raw materials |
Sugar (manufactured in Japan), soy sauce, miso, processed apples, garlic, onions, red chili peppers, salt, apple juice, brewed vinegar, roasted sesame seeds, ground sesame seeds, Japanese pepper powder/alcohol, seasonings (amino acids, etc.), thickeners (modified starch, xanthan), coloring agents (caramel, paprika pigment), (contains wheat, soybeans, apples, and sesame) |
| Nutritional information |
(per 100g) Energy 162kcal, Protein 3.8g, Fat 1.4g, Carbohydrate 33.6g, Salt equivalent 6.4g |
| Contents |
Category: General food, seasoning, sauce, commercial use Size: 1 liter ~ (g,ml) |
| Best before period |
16 months (from the manufacturer's manufacturing date) |
| Name |
Sauce |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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