| Ingredients |
Soy sauce (manufactured in Japan), sauteed onions, onions, sugar, brewed vinegar, processed apples, apple juice, fermented seasoning, soybean oil, ginger extract, processed garlic, lemon juice, red chili pepper/alcohol, seasoning (amino acids, etc.), (contains wheat, soybeans, and apples) |
| Nutritional Information |
(Per serving of this product (31g)) Calories 32kcal, protein 1.0g, fat 1.0g, carbohydrates 4.6g, equivalent salt content 1.6g |
| Contents |
Category: General food, seasoning, steak sauce Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Steak sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight before opening. |
| Remarks |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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