| Raw materials |
Soy sauce (made in Japan), high fructose corn syrup, reduced starch syrup, sugar, apple cider vinegar, red wine, onions, processed garlic products, salt, pepper, apple juice, garlic/alcohol, seasonings (organic acids, etc.), caramel color, thickener (xanthan), chili pepper extract, spice extract, (contains wheat, soybeans, and apples in part) |
| Nutritional information |
(per 1 item (47g)) Energy 59kcal, protein 1.2g, fat 0g, carbohydrate 13.3g, salt equivalent 2.6g |
| Contents |
Category: General food, seasoning, steak sauce
Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Steak sauce |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Seller: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
![Daisho Steak Sauce Garlic Soy Sauce (47g x 2) x 20 (10 x 2) bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-128-1_1104_45a651c4-3182-4cb8-9426-255b1434f411_840x.jpg?v=1764736939)
![Daisho Steak Sauce Garlic Soy Sauce (47g x 2) x 20 (10 x 2) bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-128-1_1104_45a651c4-3182-4cb8-9426-255b1434f411_1920x.jpg?v=1764736939)
