| Ingredients |
Soy sauce (manufactured in Japan), high-fructose corn syrup, reduced starch syrup, sugar, apple vinegar, red wine, onion, processed garlic, salt, pepper, apple juice, garlic / alcohol, seasonings (organic acids, etc.), caramel color, thickener (xanthan gum), chili pepper extract, spice extract, (contains wheat, soybeans, and apples) |
| Nutrition Facts |
(Per 1 package (47g)): Energy 59kcal, Protein 1.2g, Fat 0g, Carbohydrates 13.3g, Salt equivalent 2.6g |
| Contents |
Category: General food, seasoning, steak sauce Size: 165 or less (g, ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Steak sauce |
| Storage Instructions |
Before opening, store at room temperature away from direct sunlight. |
| Remarks |
Distributor: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
|