| Raw materials |
Rice miso (domestic production), salted mozuku, mekabu, mixed miso, seasoned plum pickles (salted plum, plum vinegar, etc.), plum meat paste, flavor seasoning, kelp, dried wakame, kelp powder/seasonings (amino acids, etc.), coloring (red malt, red cabbage), acidulant, antioxidant (vitamin E), flavoring, (contains mackerel and soybean in part) |
| Nutritional information |
(per serving) Energy 19kcal, protein 1.4g, fat 0.52g, carbohydrates 2.3g, salt equivalent 1.6g |
| Contents |
Category: General food, instant food, miso soup Size: 165 or less (g,ml) |
| Best before period |
24 months (from the manufacturer's manufacturing date) |
| Name |
Instant miso soup (dry type) |
| How to save |
Avoid hot and humid places and store at room temperature. |
| Notes |
Asahi Group Foods Co., Ltd. 1-23-1 Azumabashi, Sumida-ku, Tokyo |
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