| Raw materials |
Seasoning granules (salt, sugar, matcha, bonito flakes powder, kelp powder, bonito extract, seafood extract) (manufactured in Japan), hail, umeboshi flakes, seaweed, salted perilla seeds, salted perilla leaves/seasonings (amino acids, etc.), processed starch, cellulose, red yeast rice pigment, vegetable pigment, flavoring |
| Nutritional information |
(per bag (5.6g)) Energy 11kcal, protein 0.6g, fat 0.03g, carbohydrate 2.2g, salt equivalent 2.6g |
| Contents |
Category: General food, bag Size: 165 or less (g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Ochazuke |
| How to save |
Please avoid storing in high temperature places |
| Notes |
Seller: Nagatanien Co., Ltd. 2-36-1 Nishi-Shinbashi, Minato-ku, Tokyo |
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