| Ingredients |
Sugar (manufactured in Japan), soybean miso, rice-fermented seasoning, rice miso, liquid glucose, sesame, brewed vinegar, bonito extract, salt, yeast extract, kelp extract/alcohol, thickeners (modified starch, xanthan gum), (contains sesame and soybeans) |
| Nutritional Information |
(Per 100g) Energy 257kcal, protein 5.9g, fat 3.8g, carbohydrates 49.8g, equivalent salt content 4.2g |
| Contents |
Category: General food, seasoning, pouch
Size: 165 or less (g,ml) |
| Shelf Life |
9 months from the manufacturer's production date |
| Product Name |
Processed miso product |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: ICHIBIKI Co., Ltd.
1-11-6 Shinoato, Atsuta-ku, Nagoya, Japan |
|
![ICHIBIKI Kondate Iroiro Miso Mini Packs 150g x 10 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-227-1_ce17a086-25af-43f1-bf4f-6bd814eb5129_840x.jpg?v=1764648618)
![ICHIBIKI Kondate Iroiro Miso Mini Packs 150g x 10 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-227-1_ce17a086-25af-43f1-bf4f-6bd814eb5129_1920x.jpg?v=1764648618)
