| Raw materials |
Pork offal (domestic), konnyaku, radish, carrot, seasoned miso, soy sauce, miso, edible flavor oil, high fructose corn syrup, sesame paste, sugar, chicken extract, ginger, salt, brewed vinegar , bonito extract, garlic, acetic acid fermentation seasoning, spices/seasonings (amino acids, etc.), alcohol, thickeners (modified starch, polysaccharide thickeners), Ca hydroxide (coagulant for konnyaku)
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| Nutritional information |
(per bag (170g)) Energy 143kcal, protein 8.9g, fat 8.1g, carbohydrate 8.7g, salt equivalent 2.6g |
| Contents |
Category: General food, side dish Size: 170-230(g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Souzai (boiled offal) |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Seller: Ichibiki Co., Ltd. 1-11-6 Niiogashira, Atsuta-ku, Nagoya City |
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