| Raw materials |
[Ingredients] Vegetables (burdock (China), carrots, bamboo shoots), seasoned chicken (chicken, cornstarch, salt), fermented seasonings, fried tofu, sugar, ginger paste, bonito flakes, kelp extract/thickener (modified starch), phosphate (Na), coagulant for tofu, (contains wheat, soybeans, and chicken in part)
[Dashi] Soy sauce, sugar, flavored oil, chicken extract, salt, starch syrup, fermented seasoning, shavings (bonito, sardine, mackerel), yeast extract, kelp, protein hydrolyzate/seasonings (amino acids, etc.), alcohol, acidulant, flavoring, emulsifier, (contains wheat, mackerel, soybeans, and chicken in part) |
| Nutritional information |
(per 100g) Energy 88Kcal, Protein 4.9g, Fat 2.6g, Carbohydrate 9.5g, Salt equivalent 3.2g, Potassium 530mg, Phosphorus 89mg |
| Contents |
Category: General food, seasoning Size: 235-365 (g,ml) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Takikomi rice (chicken burdock rice) |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Ezaki Glico Co., Ltd. 4-6-5 Utajima, Nishiyodogawa-ku, Osaka-shi |
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