| Ingredients |
Edible fats and oils (beef tallow, lard, palm oil) (manufactured in Japan), wheat flour, sugar, corn starch, curry powder, salt, pork bouillon, apple paste, onion powder, sauce powder, roasted garlic paste, hydrolyzed protein, onion extract, reduced starch syrup, garlic powder, spices, tomato powder, yeast extract, garlic paste, sauteed mushrooms, cheese food, caramel syrup, roasted onion powder, tomato puree, mushroom extract, chicken bouillon, sauteed onions, ginger powder, lactose, wine extract, sauteed onion paste / seasonings (amino acids, etc.), caramel coloring, emulsifiers, acidity regulators, flavoring, spice extract, (contains some milk, wheat, soybeans, chicken, pork, and apples) |
| Nutrition Facts |
(Per 100g) Energy 530kcal, protein 6.4g, fat 37.0g, carbohydrates 45.0g, salt equivalent 6.8g, potassium 660.0mg, phosphorus 91.0mg |
| Contents |
Category: General food, curry, Size: 170-230 (g, ml) |
| Shelf Life |
13 months (from the manufacturer's production date) |
| Product Name |
Curry roux |
| Storage Instructions |
Store in a cool place away from direct sunlight. |
| Notes |
Distributor: Ezaki Glico Co., Ltd. 4-6-5 Utajima, Nishiyodogawa-ku, Osaka 555-8502, Japan |
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