| Raw materials |
Noodles (wheat flour (domestic production), salt), attached seasonings (salt, sugar, bonito flakes extract, powdered soy sauce, protein hydrolyzate, kelp extract, wakame), kayaku (fried tofu)/added Engineered starch, sorbitol, seasonings (amino acids, etc.), pH adjuster, coagulant, caramel color, antioxidant (vitamin E), acidulant, (contains wheat, soybeans, and mackerel) |
| Nutritional information |
(per serving) Energy 308kcal, protein 7.0g, fat 2.4g, carbohydrate 633mg, salt equivalent 4.7g |
| Contents |
Category: General food, Instant food, Nabeyaki udon Size: 170-230 (g,ml) |
| Best before period |
7 months (from the manufacturer's manufacturing date) |
| Name |
Raw type instant noodles |
| How to save |
Please store at room temperature, avoiding direct sunlight and strong scents. (No refrigeration required) |
| Notes |
Manufacturer: Itsuki Foods Co., Ltd. 945 Sakano, Jonan-cho, Minami-ku, Kumamoto-shi, Kumamoto Prefecture |
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