| Raw materials |
[Noodles] Wheat flour (domestic production), vegetable oil, wheat protein, salt, emulsified oil and fat
[Attached seasonings] Sugar, salt, powdered soy sauce, grated konbu kelp, dried bonito powder, kamaboko, kelp extract, dextrin, protein hydrolyzate, green onion, Yuzu juice powder, bonito flakes extract/processed starch, seasonings (amino acids, etc.), thickeners (alginic acid esters, xanthan), pH regulators, acidulants, fragrances, caramel color, emulsifier, gardenia color, red malt color, (contains wheat, soybeans, and mackerel in part)
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| Nutritional information |
(per serving) Energy 167kcal, protein 3.8g, fat 2.0g, carbohydrate 329mg, salt equivalent 3.7g |
| Contents |
Category: General food, instant food, udon Size: 165 or less (g,ml) |
| Best before period |
7 months (from the manufacturer's manufacturing date) |
| Name |
Raw type instant noodles |
| How to save |
Please store at room temperature, avoiding direct sunlight and strong scents. (No refrigeration required) |
| Notes |
Manufacturer: Itsuki Foods Co., Ltd. 945 Sakano, Jonan-cho, Minami-ku, Kumamoto-shi, Kumamoto Prefecture |
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