| Raw materials |
Brewed vinegar (manufactured in Japan), sugar, salt, yeast extract/seasonings (amino acids, etc.), (contains soybeans in part) |
| Nutritional information |
(per 100ml) Energy 122kcal, Protein 0.3g, Fat 3g, Carbohydrate 28.5g, Salt equivalent 2.5g |
| Contents |
Category: General food, seasoning, vinegar Size: 370-555 (g,ml) |
| Best before period |
25 months (from the manufacturer's manufacturing date) |
| Name |
Seasoned vinegar |
| How to save |
Please store away from direct sunlight. |
| Notes |
Manufacturer: Otafuku Sauce Co., Ltd. 7-4-27 Shoko Center, Nishi-ku, Hiroshima |
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