| Raw materials |
Edible vegetable oil (manufactured in Japan, manufactured in Spain), lactic acid fermented egg white (egg white, edible vegetable oil, sugar, high fructose liquid sugar), sugar, brewed vinegar, salt, cheese, basil paste, processed garlic products, cheese food, egg yolk, foods whose main ingredients are milk, etc. Concentrated lemon juice, egg protein hydrolyzate, spices/seasonings (amino acids, etc.), thickeners (xanthan gum), coloring agents (safflower yellow, gardenia), sweeteners (stevia), spice extracts, fragrances, (contains eggs, milk ingredients, soybeans, and apples in part)
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| Nutritional information |
(per approximately 1 tablespoon (15g)) Energy: 63kcal, Protein: 0.2g, Fat: 6.5g, Carbohydrate: 0.9g, Salt equivalent: 0.5g |
| Contents |
Category: Seasoning, Dressing Size: 170~230(g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Emulsified liquid dressing |
| How to save |
Requires refrigeration after opening (1°C to 10°C) Please consume within 1 month after opening. |
| Notes |
Seller: Kewpie Corporation 1-4-13 Shibuya, Shibuya-ku, Tokyo |
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