| Raw materials |
Sugar (manufactured in Japan), beef fat and lard mixed oil, flour, tomato paste, demi-glace sauce, carrots, salt, sautéed onions, fond de veau seasoning, red wine, white roux, onion powder, beef extract, yeast extract, fond brunn, vegetable extract, spices/thickeners (modified starch), seasonings (amino acids, etc.), caramel color, emulsifier, acidulant, fragrance, fragrance
Spicy extract, (contains milk ingredients, wheat, beef, soybeans, chicken, pork) |
| Nutritional information |
(per 100g) Energy 94kcal, Protein 1.87g, Fat 4.42g, Carbohydrate 11.70g, Salt equivalent 1.5g |
| Contents |
Category: Retort, sauce Size: 170-230(g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Demiglace sauce |
| How to save |
After opening, store in the refrigerator (below 10℃) and use as soon as possible. |
| Notes |
Seller: House Foods Co., Ltd. 1-5-7 Mikuriya Sakaemachi, Higashiosaka City, Osaka Prefecture |
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