| Raw materials |
Edible fats and oils (beef fat and pork fat mixed oil (made in Japan), palm oil), wheat flour, salt, starch, curry powder, sugar, defatted soybeans, roasted onion powder, sautéed edible fats and oils (beef fat and pork fat mixed oil (made in Japan) (produced), palm oil), wheat flour, salt, starch, curry powder, sugar, defatted soybeans, roasted onion powder, sautéed curry paste, garlic powder, processed onion products, glucose, spices, processed cheese products, sesame seeds Paste, onion extract, powdered milk flour roux, onion powder, chicken extract, yeast extract, fermented wheat seasoning, pork extract, roasted garlic powder, garlic extract, maltose, cheese powder, coconut milk powder/seasonings (amino acids, etc.), caramel color, emulsifier, acidulant, sweetener (sucralose), flavoring, spice extract, (contains milk ingredients, wheat, sesame, soybeans, chicken, pork)
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| Nutritional information |
(per 100ml) Energy 541kcal, Protein 7.98g, Fat 39.78g, Carbohydrate 37.65mg, Sodium 4330mg |
| Contents |
Category: General food, roux, curry Size: 165 or less (g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Curry roux |
| How to save |
Avoid direct sunlight and store in a cool place with low humidity |
| Notes |
Manufacturer: House Foods Co., Ltd. 1-5-7 Mikuriasakae-cho, Higashiosaka-shi, Osaka-ken |
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