| Raw materials |
Tofu noodles (wheat flour (domestic production), vegetable oil, salt, vegetable protein, kelp extract, soybean dietary fiber, sugars), soup (curry powder, salt, sugars, flour, fish meal, yeast extract, bonito flakes seasoning, flavor seasoning, beef seasoning, spices, protein hydrolyzate, kelp powder), oysters (soybean) Processed protein products, flavored fried tofu, carrots, green onions)/modified starch, thickeners (processed starch, polysaccharide thickeners), seasonings (amino acids, etc.), calcium carbonate, phosphate (Na), caramel color, flavor, pH adjuster, antioxidant (vitamin E), spice extract, emulsifier, tea extract, acidulant, carotenoid pigment, vitamin B2 , vitamin B1, (contains wheat, milk ingredients, beef, mackerel, soybeans, chicken, pork, and gelatin) |
| Nutritional information |
(Per serving (86g)) Calories: 380 kcal, Protein: 7.9 g, Fat: 14.6 g, Carbohydrates: 54.2 g, Salt equivalent: 5.3 g ((Noodles/Kayak): 2.0 g, (Soup): 3.3 g), Vitamin B1: 0.62 mg, Vitamin B2 0.20mg, calcium 187mg
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| Contents |
Category: General food, instant food, cup noodles, udon Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Please store at room temperature, away from things with strong odors and direct sunlight. |
| Notes |
Manufacturer: Nissin Foods Co., Ltd. 4-1-1 Nishinakajima, Yodogawa-ku, Osaka |
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