| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oil and fat, salt, vegetable protein, kelp extract, soybean dietary fiber, sugars), soup (curry powder, salt, sugars, wheat flour, fish powder, yeast extract, bonito seasoning, flavor seasoning, beef seasoning, spices, protein hydrolysate, kelp powder), garnishes (processed soy protein, seasoned fried tofu, carrots, green onions)/processed starch, thickeners (processed starch, polysaccharides), seasonings (amino acids, etc.), calcium carbonate, sodium phosphate, caramel coloring, flavoring, pH adjuster, antioxidant (vitamin E), spice extract, emulsifier, tea extract, acidulant, carotenoid coloring, vitamin B2, vitamin B1, (contains wheat, milk, beef, mackerel, soybean, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per serving (86g)) Calories 380kcal, protein 7.9g, fat 14.6g, carbohydrates 54.2g, salt equivalent 5.3g ((noodles and garnishes) 2.0g, (soup) 3.3g), vitamin B1 0.62mg, vitamin B2 0.20mg, calcium 187mg |
| Contents |
Category: General food, instant food, cup noodles, udon
Size: 165 or less (g, ml) |
| Shelf Life |
6 months (from the manufacturer's production date) |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature, away from strong odors and direct sunlight. |
| Notes |
Manufacturer: Nissin Foods Co., Ltd.
4-1-1 Nishinakajima, Yodogawa-ku, Osaka City |
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