| Raw materials |
Tofu fried noodles (wheat flour, vegetable oil, salt, vegetable protein, soybean dietary fiber), Kayaku (seasoned fried tofu), soup (salt, seafood extract, powdered soy sauce, fish paste product, fish meal, kelp extract, green onion, sugar, spices, kelp powder)/processed starch, seasoning (amino) Phosphate (Na), Ca carbonate, polysaccharide thickener, fragrance, caramel color, emulsifier, antioxidant (vitamin E), gardenia color, moss color, vitamin B2, vitamin B1, (contains wheat milk ingredients, mackerel, soybeans, and gelatin in part)
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| Nutritional information |
(per serving (42g)) Energy 185kcal, Protein 4.2g, Fat 8.4g, Carbohydrate 23.1g, Salt equivalent 3.0g (Noodles/Kayak 1.0g, Soup 2.0g), Vitamin B1 0.10mg, Vitamin B2 0.10mg, Calcium 70mg |
| Contents |
Category: General food, instant food, cup noodles, kitsune udon |
| Best before period |
5 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Please store at room temperature, away from things with strong odors and direct sunlight. |
| Notes |
Manufacturer: Nissin Foods Co., Ltd. 4-1-1 Nishinakajima, Yodogawa-ku, Osaka |
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