| Raw materials |
Tofu fried noodles (wheat flour, vegetable oil, salt, egg powder, vegetable protein), soup (sugars, salt, powdered soy sauce, seafood extract, protein hydrolyzate, yuzu peel, green onion, bonito flakes powder, spices, kelp powder), oysterfish (shrimp tempura, seasoned shiitake mushrooms, eggs)/processed starch, seasoning (ami (contains shrimp, wheat, eggs, milk ingredients, and soybeans)
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| Nutritional information |
(per serving (35g)) Energy 161kcal, protein 3.6g, fat 7.1g, carbohydrates 20.6g, salt equivalent 2.5g (noodles/kayak 0.8g, soup 1.7g), vitamin B1 0.08mg, vitamin B2 0.08mg, calcium 70mg |
| Contents |
Category: General food, instant food, cup noodles, somen |
| Best before period |
5 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Please store at room temperature, away from things with strong odors and direct sunlight. |
| Notes |
Manufacturer: Nissin Foods Co., Ltd. 4-1-1 Nishinakajima, Yodogawa-ku, Osaka |
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