| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oil, salt, soy fiber, dextrin), soup (salt, powdered soy sauce, bonito seasoning, fish powder, dried sardine seasoning, kelp powder, wakame seaweed, sugars, shichimi chili pepper, shiitake mushroom seasoning), toppings (seasoned fried tofu, seasoned egg) / processed starch, seasonings (amino acids, etc.), sodium phosphate (Na), calcium carbonate, thickening polysaccharides, emulsifier, flavoring, pH adjuster, caramel coloring, antioxidant (vitamin E), silicon dioxide, carotenoid coloring, vitamin B2, vitamin B1, tea extract, (contains some wheat, egg, milk, mackerel, soy, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per serving (68g)): Calories 308kcal, protein 5.7g, fat 12.7g, carbohydrates 42.7g, salt equivalent 4.3g (noodles and toppings 1.5g, soup 2.8g), vitamin B1 0.14mg, vitamin B2 0.21mg, calcium 114mg |
| Contents |
Category: Instant food, quick meal, udon Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature, away from strong odors and direct sunlight. |
| Notes |
Distributor: Nissin Foods Co., Ltd. 4-1-1 Nishinakajima, Yodogawa-ku, Osaka, Japan |
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