| Raw materials |
Tofu fried noodles (wheat flour (domestic production), vegetable oil, salt, soybean dietary fiber, dextrin), soup (salt, powdered soy sauce, bonito seasoning, fish meal, niboshi seasoning, konbu powder, seaweed, sugar, shichimi chili pepper, shiitake seasoning), kayaku (seasoned fried tofu, seasoned egg)/processed starch, seasoning (amino acids) etc.), phosphate (Na), Ca carbonate, polysaccharide thickener, emulsifier, fragrance, pH adjuster, caramel color, antioxidant (vitamin E), fine silicon dioxide, carotenoid pigment, vitamin B2, vitamin B1, tea extract, (contains wheat, eggs, milk ingredients, mackerel, soybeans, chicken, pork, and gelatin)
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| Nutritional information |
(Per serving (68g)) Calorie 308kcal, Protein 5.7g, Fat 12.7g, Carbohydrate 42.7g, Salt equivalent 4.3g Noodles/Kayak 1.5g, Soup 2.8g), Vitamin B1 0.14mg, Vitamin B2 0.21mg, calcium 114mg
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| Contents |
Category: Instant food, instant food, udon Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Avoid near things with strong odors and direct sunlight, and store at room temperature |
| Notes |
Seller: Nissin Foods Co., Ltd. 4-1-1 Nishinakajima, Yodogawa-ku, Osaka-shi |
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