| Ingredients |
Fried noodles (wheat flour, vegetable oil, salt, sauce), sauce (sauce, sugars, salt, pork fat, flavor seasoning, vegetable oil, brewed vinegar, spices, mango chutney, yeast powder), topping (aosa seaweed, flavor seasoning, pickled red ginger) / caramel coloring, calcium carbonate, flavor enhancer (amino acids, etc.), kansui, thickening agents (modified starch, polysaccharides), acidulant, flavoring, antioxidant (vitamin E), spice extract, sweetener (sucralose), vitamin B2, vitamin B1 (contains milk, wheat, sesame, soybeans, pork, and apples) |
| Nutrition Facts |
(Per serving (109g)): Energy 481kcal, protein 9.6g, fat 18.8g, carbohydrates 68.4g, equivalent salt content 4.2g, vitamin B1 0.31mg, vitamin B2 0.34mg, calcium 220mg |
| Contents |
Category: Instant foods, instant noodles, packaged noodles, yakisoba |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Instant noodles |
| Storage Instructions |
Store at room temperature, away from strong odors and direct sunlight |
| Remarks |
Distributor: Myojo Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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