| Raw materials |
Tofu fried noodles (wheat flour (domestic production), vegetable oil, salt), soup (pork fat, salt, sugar, pork extract, spices (red chili pepper, garlic, pepper), flavor oil, protein hydrolyzate, flavor seasoning, yeast extract, soy sauce, roasted onion powder, green onion, vegetable oil), kayaku (cabbage, seasoned pork), furikake (red chili pepper, raw Garlic) / Seasonings (amino acids, etc.), Calcium carbonate, Flavoring, Kansai, Caramel color, Carotenoid color, Magnesium carbonate, Emulsifier, Thickening polysaccharide, Antioxidant (Vitamin E), Acidulant, Spice extract, Vitamin B2, Vitamin B1, (Contains egg, milk ingredients, wheat, shrimp, sesame, soybean, chicken, pork)
|
| Nutritional information |
(per 69g) Energy 315kcal, Protein 7.4g, Fat 12.7g, Carbohydrate 42.8g, Salt equivalent 3.7g, Vitamin B1 0.27mg, Vitamin B2 0.26mg, Calcium 84mg |
| Contents |
Category: Instant food, instant, cup noodles, ramen
Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Cup noodles |
| How to save |
Store at room temperature, away from things with strong odors and direct sunlight |
| Notes |
Seller: Myojo Foods Co., Ltd.
3-50-11 Sendagaya, Shibuya-ku, Tokyo |
|
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