| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oil, salt), sauce (vegetable oil, sugars, soy sauce, salt, hydrolyzed protein, pork extract, spices (pepper, garlic), beef extract, demi-glace sauce, onion extract, bonito extract), toppings (cabbage), seasoning mix (spices, green laver, red pickled ginger) / seasoning (amino acids, etc.), calcium carbonate, alcohol, kansui, flavoring, thickening agents (polysaccharides, modified starch), antioxidant (vitamin E), emulsifier, acidulant, carotenoid coloring, magnesium carbonate, caramel coloring, vitamin B2, vitamin B1, spice extract, (contains milk, wheat, beef, sesame, mackerel, soybeans, chicken, and pork) |
| Nutrition Facts |
(Per serving (104g)) Calories 493kcal, protein 9.7g, fat 22.6g, carbohydrates 62.7g, equivalent salt content 2g, calcium 128mg, potassium 361mg |
| Contents |
Category: Instant foods, instant meals, cup noodles, yakisoba Size: 165 or less (g, ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Cup noodles |
| Storage Instructions |
Store at room temperature, away from strong odors and direct sunlight |
| Remarks |
Manufacturer: Myojo Foods Co., Ltd. 3-50-11 Sendagaya, Shibuya-ku, Tokyo |
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