| Ingredients |
Fried noodles (wheat flour (made in Japan), buckwheat flour, vegetable oil, vegetable protein, salt, grated yam, egg white), toppings (seasoned fried tofu, fried onion bits, fish cake), included seasoning (salt, soy sauce, sugar, seafood extract, hydrolyzed protein, spices, green onion, kelp extract, vegetable oil)/processed starch, seasoning (amino acids, etc.), calcium carbonate, sodium phosphates, thickening polysaccharides, caramel coloring, antioxidant (vitamin E), acidity regulator, flavoring, lecithin, red yeast rice coloring, vitamin B2, vitamin B1, carotene coloring, (contains wheat, buckwheat, egg, milk, mackerel, soy, yam, and gelatin) |
| Nutrition Information |
(Per serving (88 g)): Calories 386 kcal, protein 13.6 g, fat 16.9 g, carbohydrates 44.9 g, salt equivalent 5.3 g |
| Contents |
Category: Instant foods, cup noodles, instant preparation |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature, away from high temperatures, high humidity, strong odors, and direct sunlight. |
| Remarks |
Distributor: Toyo Suisan Kaisha, Ltd. 2-13-40 Konan, Minato-ku, Tokyo |
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