| Raw materials |
Abura-age noodles (wheat flour (domestic production), buckwheat flour, vegetable oil, vegetable protein, salt, yam, egg white), Kayak (small shrimp tempura, kamaboko), attached seasonings (sugar, salt, soy sauce, protein hydrolyzate, seafood extract, green onion, spices, flavored oil, powdered kelp)/processed starch, seasonings (amino acids, etc.), Calcium carbonate, phosphate (Na), caramel color, polysaccharide thickener, antioxidant (vitamin E), gardenia color, moss color, fragrance, vitamin B2, vitamin B1, carotene color, spice extract, (contains shrimp, wheat, buckwheat, egg, milk ingredients, soybean, pork, yam, gelatin)
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| Nutritional information |
(per serving (45g)) Energy 218kcal, Protein 4.5g, Fat 12.2g, Carbohydrate 22.6g, Salt equivalent 2.7g, Vitamin B1 0.14mg, Vitamin B2 0.11mg, Calcium 72mg |
| Contents |
Category: Instant food, cup noodles |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight |
| Notes |
Manufacturer: Toyo Suisan Co., Ltd. 2-13-40 Konan, Minato-ku, Tokyo |
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