| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oil, starch, salt, egg white), seasoning packet (salt, sugar, soy sauce, seafood extract, shiitake mushroom extract, green onion, hydrolyzed protein, powdered mirin seasoning, kelp extract, spices, vegetable oil), toppings (shiitake mushrooms, egg, fish cake)/modified starch, seasonings (amino acids, etc.), sodium phosphate, calcium carbonate, thickening polysaccharides, caramel coloring, lecithin, antioxidant (vitamin E), monascus coloring, flavoring, carotene coloring, sweetener (licorice), vitamin B2, vitamin B1, (contains wheat, egg, milk, mackerel, and soy) |
| Nutrition Facts |
Per serving (35g): Energy 160kcal, protein 2.5g, fat 7.7g, carbohydrates 20.2mg |
| Contents |
Category: Instant foods, cup noodles, quick preparation |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight. |
| Notes |
Distributor: Toyo Suisan Co., Ltd. 2-13-40 Konan, Minato-ku, Tokyo |
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