| Raw materials |
Tofu fried noodles (wheat flour (domestic production), vegetable oil, starch, salt, egg white), attached seasonings (salt, sugar, soy sauce, seafood extract, shiitake extract, green onion, protein hydrolyzate, powdered mirin seasoning, kelp extract, spices, vegetable oil), kayaku (shiitake, egg, kamaboko)/processed starch, seasoning Flavorings (amino acids, etc.), phosphates (Na), calcium carbonate, polysaccharide thickener, caramel color, lecithin, antioxidant (vitamin E), moss color, fragrance, carotene color, sweetener (licorice), vitamin B2, vitamin B1, (contains wheat, egg, milk ingredients, mackerel, and soybeans in part)
|
| Nutritional information |
Energy 160kcal, protein 2.5g, fat 7.7g, carbohydrate 20.2mg per serving (35g) |
| Contents |
Category: Instant food, cup noodles, instant food |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight |
| Notes |
Seller: Toyo Suisan Co., Ltd. 2-13-40 Konan, Minato-ku, Tokyo |
|