| Raw materials |
Fried noodles (wheat flour (domestic production), vegetable oil, starch, salt, vegetable protein, dried yeast, egg white), attached seasonings (salt, spices, powdered vegetables, sugar, lard, pork extract, dextrin, soy sauce, seafood extract, protein hydrolyzate, green onion, sauce, fermented seasoning), Kayaku (flavor) pork, onions, carrots)/processed starch, seasonings (amino acids, etc.), polysaccharide thickener, phosphate (Na), calcium carbonate, caramel color, lecithin, flavoring, antioxidant (vitamin E), vitamin B2, vitamin B1, (contains wheat, eggs, milk ingredients, soybeans, and pork)
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| Nutritional information |
(per serving (87g)) Energy 385kcal, protein 8.2g, fat 16.2g, carbohydrate 51.7g, salt equivalent 5.8g (noodles/kayak 2.2g, soup 3.6g), vitamin B1 2.19mg, vitamin B2 0.30mg, calcium 148mg
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| Contents |
Category: Instant food, instant, cup noodles, udon |
| Best before period |
5 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight |
| Notes |
Manufacturer: Toyo Suisan Co., Ltd. 2-13-40 Konan, Minato-ku, Tokyo 108-8501 |
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