| Raw materials |
Noodles (wheat flour (domestic production), vegetable oil, salt, vegetable protein, egg white), attached seasonings (pork extract, sugar, miso, sesame paste, lard, soy sauce, salt, bean sauce, protein hydrolyzate, flavored oil, apple cider vinegar, spices)/modified starch, alcohol, seasoning ingredients (amino acids, etc.), trehalose, kansai, calcium carbonate, emulsifier, caramel color, antioxidants (vitamin C, vitamin E), gardenia color, paprika color, spice extract, (contains wheat, egg, sesame, soybean, pork, and apple in part)
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| Nutritional information |
(Energy 366kcal, protein 11.4g, fat 9.2g, carbohydrate 59.5mg, calcium 174mg per serving (109g) |
| Contents |
Category: Instant food, instant ramen, instant food |
| Best before period |
8 months (from the manufacturer's manufacturing date) |
| Name |
Instant Chinese noodles |
| How to save |
Store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight |
| Notes |
Manufacturer: Toyo Suisan Co., Ltd. 2-13-40 Konan, Minato-ku, Tokyo |
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