| Raw materials |
[Noodles]
Wheat flour (domestic production), salt, agar
[Soup]
Salt, powdered soy sauce, sugar, seafood extract, seafood powder, wakame, kelp extract, kelp powder, shiitake mushroom extract, vegetable oil, spices
[Kayaku]
With shrimp Tempura/processed starch, seasonings (amino acids, etc.), PH regulator, polysaccharide thickener, leavening agent, coloring agent (caramel, gardenia), emulsifier, sweetener (sucralose, licorice), flavoring, antioxidant (vitamin E), (contains wheat, shrimp, soybean, mackerel, and pork in part)
|
| Nutritional information |
(per meal (217g)) Energy 344cal, protein 9.4g, fat 4.9g, carbohydrate 65.4g, salt equivalent 4.9g (noodles/kayak 1.8g, soup 3.1g) |
| Contents |
Category: Instant, instant, udon
Size: 170-230(g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Raw type instant noodles |
| How to save |
Store at room temperature, away from things with strong odors and direct sunlight. |
| Notes |
Seller: Tokushima Seifun Co., Ltd.
3-1-8 Minami Nikenyacho, Tokushima City, Tokushima Prefecture |
|
![Tokushima Seifun Kin-chan Nabeyaki Tempura Udon 217g x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a304-19-1_925_1b6c859f-3cc2-4c85-9172-ae347ba9d87e_840x.jpg?v=1764738719)
![Tokushima Seifun Kin-chan Nabeyaki Tempura Udon 217g x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a304-19-1_925_1b6c859f-3cc2-4c85-9172-ae347ba9d87e_1920x.jpg?v=1764738719)
