| Raw materials |
[Fried noodles] Wheat flour (manufactured in Japan), edible oil (lard, vegetable oil), starch, salt, yam flour [Soup] Salt, spices, sugar, dextrin, green onions, chicken seasoning, seasoned pork, vegetable powder, pork seasoning, chicken and vegetable preparations, fermented seasoning (contains wheat, milk ingredients, sesame, soybeans, chicken, pork, and yam)
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| Nutritional information |
(Per serving (101g)) Calorie 459kcal, Protein 9.7g, Fat 20.3g, Carbohydrate 61.8g, (Carbohydrate 57.1g, Dietary Fiber 4.7g), Salt equivalent 4.3g (Noodles/Yakumi 1.7g, Soup 2.6g), Vitamin B1 0.35mg, vitamin B2 0.29mg, calcium 837mg |
| Contents |
Category: Instant food, instant food, bag noodles Size: 235-365(g,ml) |
| Best before period |
8 months (from the manufacturer's manufacturing date) |
| Name |
Instant Chinese noodles |
| How to save |
Store at room temperature, avoid places with high temperatures, high humidity, strong fragrances, and direct sunlight |
| Notes |
Seller: Sanyo Foods Co., Ltd. 3-5-2 Akasaka, Minato-ku, Tokyo |
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