| Ingredients |
[Fried Noodles]
Wheat flour (manufactured in Japan), edible oils and fats (lard, vegetable oils and fats), starch, salt, yam powder
[Soup]
Salt, spices, sugar, dextrin, green onions, chicken seasoning, seasoned pork, vegetable powder, pork seasoning, chicken and vegetable preparation, fermented seasoning, bonito seasoning), garnish (sesame)/seasoning (amino acids, etc.), calcium carbonate, kansui, flavoring, antioxidant (vitamin E), acidulant, gardenia coloring, vitamin B2, vitamin B1 (contains wheat, milk, sesame, soybeans, chicken, pork, and yam) |
| Nutrition Facts |
(Per 1 serving (101g)): Calories 459kcal, protein 9.7g, fat 20.3g, carbohydrates 61.8g (sugars 57.1g, dietary fiber 4.7g), salt equivalent 4.3g (noodles and garnish 1.7g, soup 2.6g), vitamin B1 0.35mg, vitamin B2 0.29mg, calcium 837mg |
| Product Details |
Category: Instant food, quick-cooking, packaged noodles
Size: 235–365 (g, ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Instant Chinese-style noodles |
| Storage Instructions |
Store at room temperature away from high heat, humidity, strong odors, and direct sunlight |
| Notes |
Distributor: Sanyo Foods Co., Ltd.
3-5-2 Akasaka, Minato-ku, Tokyo |
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