| Ingredients |
[Fried Noodles] Wheat flour (manufactured in Japan), edible fats and oils (lard, vegetable oils), starch, salt, soy sauce, miso [Soup] Miso, salt, sugars, spices, dextrin, pork seasoning, green onions, fermented seasoning, bonito seasoning, yeast extract, processed fats and oils, protein hydrolysate, garlic seasoning), seasoning (seven-spice chili pepper)/calcium carbonate, flavor enhancer (amino acids, etc.), kansui, caramel color, flavoring, thickening polysaccharides, spice extract, gardenia color, antioxidant (vitamin E), acidulant, vitamin B2, vitamin B1, (contains some wheat, milk, sesame, soybeans, chicken, and pork) |
| Nutrition Facts |
(Per 1 serving (101g)): Calories 451kcal, protein 9.9g, fat 19.1g, carbohydrates 62.4g (sugars 57.2g, dietary fiber 5.2g), salt equivalent 4.1g (noodles and seasoning 1.5g, soup 2.6g), vitamin B1 0.37mg, vitamin B2 0.34mg, calcium 829mg |
| Contents |
Category: Instant foods, ramen Size: 235-365(g,ml) |
| Best By |
8 months from the manufacturer's production date |
| Product Name |
Instant Chinese noodles |
| Storage Instructions |
Store at room temperature, away from high temperatures, humidity, strong odors, and direct sunlight |
| Notes |
Distributor: Sanyo Foods Co., Ltd. 3-5-2 Akasaka, Minato-ku, Tokyo |
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