| Raw materials |
Afried noodles (wheat flour (domestic production), edible fats (lard, vegetable oil), starch, salt, yam flour), soup (salt, spices, sugar, green onions, chicken extract, seasoned pork, pork extract, chicken and vegetable preparations, bonito extract), / Seasonings (amino acids, etc.), calcium carbonate, kansai, fragrance, antioxidant (vitamin E), acidulant, gardenia pigment, vitamin B2, vitamin B1, (contains wheat, milk ingredients, sesame, soybeans, chicken, pork, and yam)
|
| Nutritional information |
(per meal (100g)) Energy 455kcal, Protein 10.1g, Fat 18.6g, Carbohydrate 61.9g, Salt equivalent 5.1g (Noodles/Yakumi 2.2g, Soup 3.9g), Vitamin B1 0.33mg, Vitamin B2 0.58mg, calcium 243mg
|
| Contents |
Category: Instant food, instant food, bag noodles |
| Best before period |
|
| Name |
Instant Chinese noodles |
| How to save |
Store at room temperature, avoid places with high temperatures, high humidity, strong fragrances, and direct sunlight |
| Notes |
Seller: Sanyo Foods Co., Ltd. Sanyo Akasaka Building, 3-5-2 Akasaka, Minato-ku, Tokyo 107-0052 |
|
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