| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oils and fats, starch, soy sauce, salt, processed oils and fats, powdered egg), soup (salt, sugars, spices, soy sauce, processed oils and fats, wheat flour, chicken extract, green onion, chicken seasoning, hydrolyzed protein, vegetable oils and fats, fermented seasoning, vegetable extract), toppings (narutomaki, seaweed, green onion) / processed starch, seasonings (amino acids, etc.), caramel coloring, calcium carbonate, kansui, flavoring, acidulant, antioxidant (vitamin E), emulsifier, vitamin B2, monascus coloring, vitamin B1, (contains wheat, egg, milk, sesame, soybeans, chicken, and pork) |
| Nutritional Information |
(Per serving (71g)): Energy 318kcal, protein 5.8g, fat 12.4g, carbohydrates 45.9g, salt equivalent 4.6g, calcium 140mg, noodles and toppings 1.1g, soup 3.5g, vitamin B1 0.32mg, vitamin B2 0.50mg |
| Contents |
Category: Instant foods, cup noodles, instant noodles |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Cup noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight. |
| Notes |
Distributor: Sanyo Foods Co., Ltd. 3-5-2 Akasaka, Minato-ku, Tokyo |
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