Rayhana Traditional Mesir Paste – Manisa Style is a heritage confection rooted in Ottoman tradition. This unique paste is crafted with 41 natural spices and plant extracts, creating a distinctive, warming taste. Once prepared as a ceremonial sweet in Manisa, Turkey, it is still enjoyed today as a symbol of celebration and cultural heritage.

Ingredients

Sugar, water, glucose, spice mix, acidity regulator (citric acid).

Contains: Cinnamon, black pepper, allspice, clove, black cumin, mustard seed, anise, coriander, ginger, turmeric, coconut, fennel, cubebs, senna, yellow myrobalan, vanilla, long pepper, cardamom, galangal, cassia, saffron, cumin, rosehip, myrrh, licorice, zedoary, lemon peel, orange peel, milk thistle seed, flaxseed, carob, poppy seed, nettle, white pepper, grape seed, chasteberry, rosemary, heather leaf, lemon balm, black myrobalan, hibiscus.

Key Highlights

• Made with 41 carefully selected herbs and spices.

• A confection with deep cultural roots in Manisa, Turkey.

• Known for its distinctive aromatic and spiced flavor.