| Ingredients |
Rice miso (contains soybeans), fructose-glucose syrup, rice vinegar, mustard, bonito extract powder, kelp extract powder/flavoring, thickener (xanthan gum), coloring (turmeric) |
| Nutrition Facts |
(Per 100g) Energy 213kcal, protein 5.3g, fat 2.8g, carbohydrates 41.7g, salt equivalent 3.4g |
| Contents |
Category: General food, seasoning, vinegar miso Size: 165 or less (g,ml) |
| Shelf Life |
180 days (from the manufacturer's production date) |
| Product Name |
Processed miso product |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Marusan-Ai Co., Ltd. 1 Aza-Arashimo, Niki-cho, Okazaki, Aichi, Japan |
|