| Ingredients |
Soybeans (Hokkaido, Japan), rice (Japan), salt |
| Nutritional Information |
(Per 100g) Energy 190kcal, protein 8.9g, fat 4.8g, carbohydrates 27.9g, equivalent salt content 11.9g |
| Contents |
Category: Seasonings, miso
Size: 370-555 (g,ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Rice Miso |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Marusan-Ai Co., Ltd.
1 Aza Arashimo, Niki-cho, Okazaki City, Aichi, Japan |
|
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