| Raw materials |
Quail eggs (domestic), seasoning liquid (sugar, soy sauce (including soybeans and wheat), bonito extract, kelp extract, agar), brown sugar, seafood extract (salt, bonito flakes, kelp)/trehalose, seasonings (amino acids, etc.), liquid, coloring (caramel, cacao), modified starch |
| Nutritional information |
(per piece (approximately 8.5g)) 1.3g protein, 0.6g fat, 1.5g carbohydrates, 0.1g salt equivalent |
| Contents |
Category: General food |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Seasoned quail eggs |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature. |
| Notes |
Manufacturer: Kanesei Foods Co., Ltd.
616-1 Tsukiji, Fujieda City, Shizuoka Prefecture |
|
![Kanesei Foods Quail eggs individually wrapped 20 pieces x 4 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b768-1_840x.jpg?v=1784010741)
![Kanesei Foods Quail eggs individually wrapped 20 pieces x 4 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b768-1_1920x.jpg?v=1784010741)
