| Ingredients |
Soy sauce (contains wheat and soybeans) (manufactured in Japan), high-fructose corn syrup, vinegar (rice vinegar, apple vinegar, brewed vinegar), sugar, salt, citrus fruit juice blend, apple pulp, sautéed onions, spices, garlic / seasonings (amino acids, etc.), thickeners (modified starch, xanthan gum), acidulant, flavoring |
| Nutrition Information |
(Per 100 g) Energy: 128 kcal, Fat: 0 g, Protein: 2.9 g, Carbohydrates: 29.6 g, Salt equivalent: 6.7 g |
| Contents |
Category: General food, Seasoning Size: 170~230 (g, ml) |
| Shelf Life |
630 days from the manufacturer's production date |
| Product Name |
Seasoned ponzu sauce |
| Storage Instructions |
(Before opening) Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Mizkan Corporation 2-6 Nakamura-cho, Handa City, Aichi, Japan |
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