| Ingredients |
Soy sauce (contains wheat and soybeans) (manufactured in Japan), high-fructose corn syrup, brewed vinegar, yuzu juice, salt, kelp broth/seasoning (amino acids, etc.), acidulant |
| Nutrition Facts |
(Per 100g) Energy 77kcal, protein 2.6g, fat 0.0g, carbohydrates 17.1g, sodium 3030mg |
| Contents |
Category: Seasoning, ponzu Size: 600~995 (g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Seasoned ponzu sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Distributor: Mizkan Co., Ltd. 2-6 Nakamura-cho, Handa-shi, Aichi, Japan |
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