| Raw materials |
Soy sauce (contains wheat and soybeans) (manufactured in Japan), high fructose corn syrup, brewed vinegar, yuzu juice, salt, kelp soup stock/seasoning (amino acids, etc.), acidulant |
| Nutritional information |
(per tablespoon (15ml)) Energy 13kcal, protein 0.44g, fat 0g, carbohydrates 2.9g, salt equivalent 1.3g |
| Contents |
Category: General food, seasoning
Size: 235~365(g,ml) |
| Best before period |
10 months (from the manufacturer's manufacturing date) |
| Name |
Seasoned ponzu sauce |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Manufacturer: Mizkan Co., Ltd.
2-6 Nakamuracho, Handa City, Aichi Prefecture 475-8585 |
|
![Mitsukan Yuzupon 360ml x 12 bottles [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b71-362_608_840x.jpg?v=1780903482)
![Mitsukan Yuzupon 360ml x 12 bottles [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b71-362_608_1920x.jpg?v=1780903482)
