| Raw materials |
Soy sauce (contains wheat and soybeans) (manufactured in Japan), high fructose corn syrup, citrus juice, brewed vinegar, salt/seasonings (amino acids, etc.), acidulant, flavoring |
| Nutritional information |
(per 1 tablespoon 15ml) Energy 11kcal, Protein 0.71g, Fat 0g, Carbohydrate 2.0g, Salt equivalent 1.4g, |
| Contents |
Category: Seasoning, Ponzu
Size: 370-555(g,ml) |
| Best before period |
360 days (from the manufacturer's manufacturing date) |
| Name |
Seasoned ponzu sauce |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Manufacturer: Mizkan Co., Ltd.
2-6 Nakamuracho, Handa City, Aichi Prefecture |
|
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