| Raw materials |
Vegetables (onions, carrots), flour, beef, sugar, soy sauce, fermented seasonings, salt, spices, beef paste, lard, bonito extract seasonings, seasonings (amino acids, etc.), (contains wheat, beef, and soybeans in part) |
| Nutritional information |
(per 300g) Energy 170kcal, Protein 7.8g, Fat 3.9g, Carbohydrate 25.8g, Salt equivalent 5.5g |
| Contents |
Category: General food Size: 235~365(g,ml) |
| Best before period |
180 days (from the manufacturer's manufacturing date) |
| Name |
Curry udon base |
| How to save |
Avoid high temperatures and store at room temperature. |
| Notes |
Manufacturer: Fujicco Co., Ltd. 6-13-4 Minatojima Nakamachi, Chuo-ku, Kobe-shi |
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