| Raw materials |
Vegetables (onions, carrots), pork, flour, soy sauce, sugar, dried sardines extract, spices, salt, bonito extract seasoning, flavor seasoning (dried sardines), kelp extract, bonito flakes/seasonings (amino acids, etc.), (contains wheat, milk ingredients, soybeans, pork) |
| Nutritional information |
(per bag (300g)) Energy 146kcal, protein 6.6g, fat 3.3g, carbohydrate 22.5g, salt equivalent 5.5g |
| Contents |
Category: General food, seasoning, udon base Size: 235~365(g,ml) |
| Best before period |
180 days (from the manufacturer's manufacturing date) |
| Name |
Curry udon base |
| How to save |
Avoid high temperatures and store at room temperature. |
| Notes |
Manufacturer: Fujicco Co., Ltd. 6-13-4 Minatojima Nakamachi, Chuo-ku, Kobe-shi |
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