| Raw materials |
Kelp, brewed vinegar, kelp root, sugar, yeast extract, starch |
| Nutritional information |
(per 100g) Energy 198kcal, Protein 5.0g, Fat 1.8g, Carbohydrate 54.0g, Carbohydrate 27.1g, Dietary fiber 26.9g, Salt equivalent 6.1g, Calcium 761mg |
| Contents |
Category: General food, dry goods Size: 165 or less (g,ml) |
| Best before period |
11 months (from the manufacturer's manufacturing date) |
| Name |
Tororo Konbu |
| How to save |
Avoid high temperature and humidity, store at room temperature |
| Notes |
Manufacturer: Fujicco Co., Ltd. 6-13-4 Minatojima Nakamachi, Chuo-ku, Kobe-shi |
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