| Ingredients |
Kombu kelp, brewed vinegar, root kombu, sugar, yeast extract, starch |
| Nutritional Information |
(Per 100g) Energy 198kcal, protein 5.0g, fat 1.8g, carbohydrates 54.0g, sugars 27.1g, dietary fiber 26.9g, equivalent salt content 6.1g, calcium 761mg |
| Contents |
Category: General food, dried food Size: 165 or less (g,ml) |
| Best By |
11 months from the manufacturer's production date |
| Product Name |
Shredded kombu kelp |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity |
| Notes |
Manufacturer: Fujicco Co., Ltd. 6-13-4 Minatojima-Nakamachi, Chuo-ku, Kobe, Japan |
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