| Ingredients |
Kombu, soy sauce, sugar, simmered tuna (yellowfin tuna, vegetable extract, salt), starch syrup, brewed vinegar, reduced starch syrup, hydrolyzed protein, salmon extract, flavor seasoning, salt, acidulant, seasonings (amino acids, etc.), smoke flavoring, antioxidant (bayberry extract), flavoring, water |
| Nutrition Facts |
(Per 100g) Calories: 191kcal, Protein: 10.0g, Fat: 0.7g, Carbohydrates: 38.3mg, Salt equivalent: 9.0g, Calcium: 99mg |
| Contents |
Category: General food, prepared side dish Size: 165 or less (g, ml) |
| Shelf Life |
120 days (from the manufacturer's production date) |
| Product Name |
Tsukudani |
| Storage Instructions |
Store at room temperature away from direct sunlight and high temperatures |
| Notes |
Manufacturer: Fujicco Co., Ltd. 6-13-4 Minatojima-Nakamachi, Chuo-ku, Kobe, Japan |
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