| Ingredients |
Soybeans (non-GMO), reduced maltose syrup, sugar, kelp, soy sauce, Japanese-style seasoning (bonito stock, fermented seasoning, brewed vinegar), salt, fermented seasoning, bonito stock / cyclic oligosaccharide (contains wheat and soybeans) |
| Nutritional Information |
(Per 100g) Energy 141kcal, protein 10.4g, fat 4.1g, carbohydrates 18.6g, sugars (sugar) 12.4g (5.2g), dietary fiber 6.2g, equivalent salt content 0.9g, oligosaccharides, etc. 4.8g |
| Contents |
Category: General food, prepared side dish Size: 165 or less (g, ml) |
| Shelf Life |
60 days from the manufacturer's production date |
| Product Name |
Simmered beans |
| Storage Instructions |
Store away from direct sunlight and high temperatures |
| Notes |
Manufacturer: Fujicco Co., Ltd. 6-13-4 Minatojima-Nakamachi, Chuo-ku, Kobe, Japan |
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