| Raw materials |
Soybean (non-genetically modified), pH adjuster (citric acid, malic acid), calcium chloride |
| Nutritional information |
(per 100g solid amount) Energy 154kcal, Protein 12.6g, Fat 6.0g, Carbohydrate 12.3g, Salt equivalent 0.3g |
| Contents |
Category: Soybean, Bean
Size: 370~555(g,ml) |
| Best before period |
90 days (from the manufacturer's manufacturing date) |
| Name |
boiled in water |
| How to save |
Avoid direct sunlight and high temperatures, and store at room temperature. |
| Notes |
Manufacturer: Fujicco Co., Ltd.
6-13-4 Minatojima Nakamachi, Chuo-ku, Kobe-shi |
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![Fujikko Commercial Hokkaido Soybean Boiled 500g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b55-147_515_840x.jpg?v=1778848219)
![Fujikko Commercial Hokkaido Soybean Boiled 500g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b55-147_515_1920x.jpg?v=1778848219)
