| Ingredients |
Flour paste (manufactured in Japan), wheat flour, sugar, fermented dough starter, eggs |
| Nutrition Facts |
(Per bun) Calories 312 kcal, protein 5.4 g, fat 13.4 g, carbohydrates 42.2 g, equivalent salt content 0.4 g |
| Contents |
Category: General food, bread |
| Best By |
45 days from the manufacturer's production date |
| Product Name |
Sweet bun |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Yamazaki Baking Co., Ltd.
3-10-1 Iwamotocho, Chiyoda-ku, Tokyo |
|
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