| Ingredients |
Cheese cream (manufactured in Japan), sugar, processed fat product (vegetable oils and fats, milk protein, sterilized fermented milk), agar / gelling agents (modified starch, thickening polysaccharides), sorbitol, emulsifier, acidulant, flavoring, coloring agents (Yellow 4, Yellow 5, carotenoids), |
| Nutrition Facts |
(Per serving) Calories 127kcal, protein 0.6g, fat 7.1g, carbohydrates 15.2g, salt equivalent 0.3g |
| Contents |
Category: General food
Size: 165 or less (g, ml) |
| Shelf Life |
240 days (from the manufacturer's production date) |
| Product Name |
Western-style confectionery |
| Storage Instructions |
Store away from direct sunlight and in a cool, dry place. |
| Remarks |
Manufacturer: Yamazaki Baking Co., Ltd.
3-10-1 Iwamotocho, Chiyoda-ku, Tokyo |
|
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